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Description
Vialone Nano Rice is ideal for risotto
Cook this risotto rice in vegetable or chicken broth for a flavorful and comforting dish.
This rice can also be used to prepare pilaf and other side dishes for Mediterranean dinners.
Campanini has harvested rice in Northern Italy for three generations. All of their rice is grown naturally, without any chemical treatment. They offer a wide selection of high-quality rice that help you prepare Italian and Mediterranean recipes that are full of flavor.
A traditional rice of Mantova and Veneto, Campanini Nano Semifino Rice is frequently used in Northern Italian cooking. The short grain absorbs liquid and flavor, all while maintaining a firm, chewy texture.
This rice is ideal for use in the preparation of creamy risottos with vegetables or meats. For a bold risotto recipe, add freshly grated parmesan cheese, ground black pepper, and a drizzle of extra virgin olive oil just before serving.
This rice can also be used in side dishes such as rice pilaf. Pair it with a meat or seafood dish for a robust Mediterranean dinner.
Ingredients:
Semifino rice grains
Size:
16 oz (1 lb)
Origin:
Product of Italy
