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Description
These Large Cannoli Shells are traditional Italian pastries
Try making cannoli recipes with ice cream, sweetened ricotta cheese, pudding, and more.
These golden-brown cannoli shells have the perfect crunch.
Cannoli are Italian pastries originally from Sicily that are now an icon of Italy as a whole. Ferrara Large Cannoli Shells are hollow, pre-baked shells that can be filled with cannoli cream, ricotta, ice cream, and more. You can enjoy cannoli with coffee, tea, sweet white wine, or marsala wine.
Cannoli makes a great dessert for gatherings with family and friends: Host a make-your-own cannoli bar and allow guests to add their favorite toppings such as chocolate chips, candied fruit, and nuts. Or add these cannoli shells to a gift basket for anyone who enjoys making desserts.
Types of Cannoli Shells:
Enriched Bleached Wheat Flour (Bleached Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Apple Cider Vinegar, Sugar, Water Egg Yolks (Egg Yolks, Sugar).
Size:
4.5 oz. (6 shells)
Origin:
Product of USA
