These Ortiz Sardines are packed in Olive Oil

Use these Spanish sardines to add flavor to a variety of Mediterranean dishes.

Enjoy this seafood with the simple addition of steamed rice or freshly baked bread and lemon juice.

 These are mild, fresh-tasting, and very tender fish packed in a sterilized jar. Only refrigerate after opening.

Use these Spanish-style sardines to top a salad with extra virgin olive oil and vinaigrette. Try them as an alternative to anchovies when you want a slightly milder flavor in a recipe. Or enjoy each and every bite right out of the jar. Pair with a glass of dry or sweet white wine.

Ingredients:
Sardines, olive oil and salt. Contains fish.

Size:
6.7 oz (190g)

Origin:
Spain