[Best Before: 07/05/25] Paneangeli Gelatina in Fogli, 12g

THIS ITEM HAS A BEST BEFORE DATE OF JULY 05, 2025.

These Gelatin Sheets are a convenient baking ingredient

Use this dessert gelatin to make fruit tarts, pate, and other recipes.

This unflavored gelatin mixture can be used to prepare both sweet and savory dishes.

Gelatin sheets by Paneangeli have a natural taste which make it suitable for all your savory and sweets recipes. Use these jelly sheets to prepare fruit tarts, panna cotta, Bavarian cream, aspic, pate, and more. Add these gelatin sheets to a gift basket for anyone who enjoys baking Mediterranean desserts.

Try serving Italian jelly desserts with a delicious scoop of gelato or ice cream. Enjoy with whipped cream. Or savor each bite with a freshly brewed cup of espresso or tea. Alternatively, pair with a glass of dessert wine.

Italian tarts, jelly fruit cakes, and other desserts are perfect for celebrating Easter, Christmas, and other holidays. You can prepare an entire platter of sweet dishes with this gelatin product. To use it, simply soak a sheet in cold water for around 10 minutes, then dissolve in warm water.

Ingredients:

Gelatin

Size:

12g

Origin:

Product of Italy