White pepper, maple syrup, and other aromatic ingredients give this cured salami a balance of savory and sweet.
Enjoy this salami on a charcuterie board with cheese and fresh fruit.
Salt & Twine Uncured Bacon & Bourbon Salami is a slow-aged cured meat made with high-quality ingredients. Generous amounts of bacon and bourbon give this charcuterie meat a rich flavor that pairs well with both sweet and smoky cheeses. Pair it with a glass of bourbon or an Old Fashioned cocktail.
Ingredients:
Pork, Uncured Bacon (Pork Belly, Salt, Brown Sugar, Celery Juice Powder, White Pepper, Ghost Chili) Salt, Bourbon Whiskey, VT Maple Syrup, Less Than 1% of the Following: Orange Zest, Pink Peppercorn, Nutmeg, Clove, Turbinado Sugar, Celery Juice Powder, Water Lactic Acid Starter Culture
Size:
5 oz each
Origin:
Product of USA